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About this product

250ML Bottle of Kensington Food Company Famous Fermented Black Garlic Balsamic Sauce

Details

• Made in Italy • Ingredients: Grape Must, Wine Vinegar, Black Garlic • Shelf life: 24–36 months • Storage: Shelf-stable

Black Garlic Balsamic Sauce

$14.00Price

    Farmers, Artisans & Wellness Advocates

    Caution: Working Farm

    Livestock, Farm Machinery in Operation, Uneven Grounds, Livestock Guardian Dogs.
    No Pets Allowed.


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    SAT & Sun 10-4pm
    174 South Benham Rd 
    Seymour, CT 06483

    info@redcloverfarms.org

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